MAINS
Tahini & yoghurt roasted chicken (de-boned pan roasted maryland) with cucumber, parsley & spinach salad 20.5
Lamb & date tagine with almond pilaf 23.5
Paprika rubbed 500g rib eye with chat potatoes & rosemary sauce 29.0
Za’atar crusted lamb rack with tatouka & couscous 27.5
Couscous royale (chicken, lamb, pumpkin, parsley, walnuts, figs) 18.5
Grilled vegetarian couscous royale (capsicum, tomato, eggplant, zucchini, parsley, mint, walnuts, figs) 17.0
Moroccan Platter for Two: A selection of ras el hanout chicken skewers, grilled calamari, falafels, zucchini fritters, sumac prawns, spinach salad, dip & pita bread 49.0
SIDES
Kosherie (brown rice, lentils, pasta) with yogurt & harissa 8.0
Cucumber & labne salad with spiced caramelised onions 9.5
Fattoush Salad 10.0
Harissa 1.5
Almond pilaf rice 3.0
Turkish Bread 2.0

DESSERT
Spiced chocolate mousse topped with crushed pistachios 7.0
Filo Pastry Stack filled with honey, pistachios, walnuts & blueberries 7.5
Ice-Cream of the day (rose, fruit & nut, or
pistachio) 6.0
Turkish delight 4
Honey & Cinnamon Baklava 5
Dessert Tasting Plate for two: Mini chocolate
mousse, baklava, Turkish delight & ice cream of the day to
share 18.0

BANQUETS & SHARED PLATES
Moroccan Vegetarian Banquet 35.0 per person
Olives, cumin spiced falafels , roasted pumpkin, hummus, lentils, Berber filo pastry triangles
Grilled veg couscous royale with labne and harissa
F
attoush salad
Moroccan Vegetarian Banquet including dessert 40.0
Moroccan Banquet 40.0 per person
Olives, cumin spiced falafels, hummus
Grilled calamari, rabbit brik
Lamb and date tagine with almond pilaf
Fatoush salad
Moroccan Banquet including dessert 45.0
Moroccan Feast 50.0 per person
Olives, cumin spiced falafels, hummus
Sugar cured salmon, sumac prawns
Lamb and date tagine OR tahini and yoghurt roasted chicken
Fattoush, kosherie, cucumber salad
Moroccan Feast including dessert 60.0